Beverages

Sparkling Blackberry Basil Cocktail

Sparkling Blackberry Basil Cocktail

Let’s make a blackberry basil cocktail, simply made with fresh or frozen blackberries, Prosecco wine. optionally you add elderflower liqueur also. This sparkling cocktail perfect for summer.

Ingredients for this Recipe :

  • 8-10 large fresh or frozen blackberries
  • 3 tbsp fresh basil, torn
  • 1/4 cup honey, preferably local
  • 1/4 cup water
  • 4 oz. Elderflower liqueur (optional)
  • 1 [ 750 ml ] bottle Prosecco, chilled
  • Garnish: (optional) – Fresh blackberries and Sprigs of fresh basil

How to Make Blackberry Basil Cocktail :

Step One:

Add the blackberries, basil, honey, and water to a small saucepan set over medium heat. Simmer, stirring occasionally, until mixture is heated through and starts to thicken, approximately 4-5 minutes. Gently press on blackberries while heating to release juices.

Step Two:

Remove from heat and strain mixture through a fine-mesh strainer to remove solids. Reserve remaining liquid and set aside to cool.

Step Three:

If using, divide the Elderflower liqueur among four champagne flutes, along with a drizzle of the blackberry simple syrup. Finish by topping off each glass with some chilled Prosecco.

Step Four:

Garnish each glass with 2-3 fresh blackberries and a sprig of fresh basil, if desired, before serving. Enjoy!

Blackberry Basil Cocktail

Other Recommending Recipes –

Mimosa recipe – Mint Grapefruit Mimosa

Mixed berry smoothie recipe – Refreshing Berry Smoothie Recipe

Amazing lemonade recipe – Sparkling Blueberry Maple Lemonade

Sparkling Blackberry Basil Cocktail

1 Star2 Stars3 Stars4 Stars5 Stars (No Ratings Yet)
Loading...
Beverage American
Serves: 6
Prep Time: 10 minutes Cooking Time: 5 minutes Total Time: 15 minutes

Sparkling summer cocktail made with blackberries, Prosecco, and Elderflower liqueur. Enjoy!

Ingredients

  • 8-10 large fresh or frozen blackberries
  • 3 tbsp fresh basil, torn
  • 1/4 cup honey, preferably local
  • 1/4 cup water
  • 4 oz. Elderflower liqueur (optional)
  • 1 [750 ml] bottle Prosecco, chilled
  • Garnish: (optional)
  • Fresh blackberries
  • Sprigs of fresh basil

Instructions

1

Add the blackberries, basil, honey, and water to a small saucepan set over medium heat. Simmer, stirring occasionally, until mixture is heated through and starts to thicken, approximately 4-5 minutes. Gently press on blackberries while heating to release juices.

2

Remove from heat and strain mixture through a fine-mesh strainer to remove solids. Reserve remaining liquid and set aside to cool.

3

If using, divide the Elderflower liqueur among four champagne flutes, along with a drizzle of the blackberry simple syrup. Finish by topping off each glass with some chilled Prosecco.

4

Garnish each glass with 2-3 fresh blackberries and a sprig of fresh basil, if desired, before serving. Enjoy!

  •  
  • 1
  •  
  •  

You Might Also Like

No Comments

Leave a Reply